All recipes on this site are EAT CLEAN, milk, egg, and peanut free!
Tuesday, December 6, 2011
Grandma's Black Eyed Peas
Ingredients:
4 cups fresh, organic black eyed peas
1/2 onion
3 cloves garlic
1 Tbsp coconut or olive oil
water
salt and pepper to taste
Directions:
1. Heat pot over med. Add oil.
2. Saute onion and garlic, until onion translucent. Add peas. Saute lightly a few minutes to a small change in color.
3. Add water to cover peas. Simmer on medium low for 30-40 minutes until desired softness. Salt and pepper to taste.
Labels:
dairy free,
eat clean,
egg free,
gluten free,
legumes,
side dish,
vegan
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment